16th to 20th March 2020
Couvert
Bread and flavoured olive oil
Day Soup
or
Arugula, cherry tomato and mozzarella salad, toast
Salmon with mustard, onion sauce and steamed broccoli
Cod risotto with coriander
/
Grilled veal with garlic, mashed potatoes and sautéed sprouts
Seared pork loin,rosti potato and carrot strips
Breaded chicken ‘’milanesa’’
/
Tomato and aubergine puff, spinach cream
Includes couvert, starter or soup, main course, water without gas and coffee 16,00€
Assorted desserts 2,00€