RESTAURANT MENU

COUVERT

Bread, olive, amuse bouche and “gressinos” 3,00€

 

STARTERS

FROM THE SEA

Golden scallops with celery purée and “Beurre Blanc” of sparkling and saffron 21,00€
Salmon and white fish ceviche, sesame seeds and smoked sesame oil 16,00€
Shrimp salad with mango cream, thousand islands sauce and exotic fruit 16,00€
Tuna tartar, cucumber pickles and lime vinaigrette with capers 14,00€

 

FROM THE LAND

Breaded game meat sausage with greens cream and quail egg and fried straw potatoes 13,00€
Burrata with basil and olives pesto, grain toast and confit cherry tomato 14,00€
Smoked ham and sausages, “Serra” cheese and fried bread in olive oil and aromatic herbs 15,00€
Veal carpaccio, parmesan cheese zest and arugula 15,00€

 

VEGETARIANS

Portobello mushroom, goat cheese, cauliflower cream and madras 15,00€
Thai salad with grilled tempeh, shitake with grilled carrots, cherry tomatoes, sesame and acai dressing 14,00€

 

SOUPS

Creamy soup with wild mushrooms and breaded meat sausage 9,00€
Leeks cream soup with shrimps and coriander 9,00€
Onion soup au gratin 8,00€

 

PASTA AND RISOTO

FROM THE LAND

Mushrooms risotto  19,00€

Sautéed gnocchi with sweet potato, shiitake, dried tomato and two cheese sauce 19,00€

 

FROM THE SEA

Linguini al pesto with shrimps 21,00€
Seafood risotto   21,00€

 

MAIN COURSES

FROM THE SEA

Bass loins, carrot purée and mini zucchini 22,00€
Cod cooked at low temperature with corn bread crust and olive oil with rosemary 23,00€
Grilled octopus, shrimp sautéed in garlic, mashed potato and greens 27,00€
Grilled tiger shrimp with crab risotto 33,00€
Hake au gratin with olive oil cream, onion confit and celery purée 21,00€
Salmon, cream peas, grilled vegetables and lime vinaigrette 22,00€

 

FROM THE LAND

Confit duck leg, sautéed vegetables, rosti potato and orange sauce 22,00€
Confit pork cheek, “mìscaros” risotto and fig chutney 22,00€

Matured entrecôte, garlic butter, laminated potato and green beans 23,00€

Rib eye, potatoes and grilled asparagus 31,00€
Tornedó with Port LBV sauce, sautéed potato and greens 25,00€

Veal steak, mustard sauce and gratin potatoes 28,00€

 

VEGETARIANS

Roasted eggplant on cauliflower Bulhão Pato cream, chanterelles cannelloni and broccoli pickle 16,00€
Red thai curry with okra, mushrooms, eggplant and asparagus, jasmine rice, peanuts and linseed chutney 18,00€

Tandoori cauliflower, celery humus, coriander, pomegranate and toasted hazelnuts 16,00€

 

 

CHILD MENU *

Vegetable cream soup
Veal or chicken steak, quail egg, rice, fries and carrot
Ice cream or season´s fruit

18,00€ 

*(up to 10 years old)

 

CHEESES

Selection of 3 regional cheese  10,00€

Port Wine Ramos Pinto 30 anos   18,00€
Port Wine Real Companhia Velha LBV 4,50€

Selection of 5 regional cheese   13,00€

Port Wine Ramos Pinto 30 anos 18,00€
Port Wine Real Companhia Velha LBV 4,50€

Curd cheese with pumpkin jam and walnuts  6,00€

Port Wine Real Companhia Velha Tawny   4,00€

 

DESSERTS

Cacao bavarois, raspberry coulis, chocolate and lemon ice cream  9,00€

Port Wine Taylor’s LBV    4,50€

Chocolat “fondant” with vanilla ice cream and wild berries with Tawny Port 9,00€

Port Wine Taylor’s LBV 4,50€

Hazelnut parfait, with white crunchy chocolate and Frangelico sauce  8,00€

Port Wine Taylor’s LBV 4,50€

Lime and ginger mousse, almond crumble, chocolate sauce and Port wine ice cream   8,00€

Port Wine Taylor’s LBV 4,50€

“Mil Folhas”, eggs cream and Port reduction   10,00€

Port Wine Real Companhia Velha 20 anos   12,00€

Raspberry mousse in chocolate box  8,00€

Port Wine Real Companhia Velha LBV 4,50€

Vanilla panna cotta, fruit ice cream on kiwi jelly 7,00€

Port Wine Real Companhia Velha LBV   4,50€

 

ICE CREAMS

Selection of ice creams

Chocolate, Strawberry, Vanilla, Lemon, Raspeberry, Caramel, Tangerine, Port Wine,
Lime ginger and mint, Ferrero Rocher

1 flavour   5,00€
2 flavours   7,00€
Trio of ice creams   9,00€

 

FRUIT

Season’s fruit   4,00€
Assorted laminated fruit  7,00€

 

 

Products from outside the hotel :

Pastries                              4,00€ per person

Drinks                                9,00€ per person

No course food or beverage including the couvert can be charged if not requested by the customer. The food once choosen and served shall be deemed bought, not being permitted exchanges or returns.

Please ask if you want to know if your meal contains any particular ingredient. If you have any food allergy please inform the waiter.

People with severe allergies and intolerances should note that, even with all the kitchen staff care, there may still exist the risk of contamination with other risk other allergenic substance. Please note, that we cannot guarantee the total absence of allergens.