RESTAURANT MENU

COUVERT

Focaccia and assorted bread, flavored butter, olive oil, amuse bouche    4,00€

 

STARTERS

Brie en croûte           16,00€

Filo pastry | Honey | Hazelnuts | Citrus fruits

Burrata           15,00€

Olive | Rye toast | Cherry tomato

Carpaccio         17,00€

Veal | Parmesan | Arugula | Vinaigrette

Ceviche           17,00€

Rooster fish | Salmon | Sesame seeds | Smoked sesame oil

Atlantic shrimp in a fresh salad               17,00€

Lettuce | Cucumber | Nori seaweed | Mint vinaigrette

Tartar               15,00€

Tuna | Cucumber | Lime | Capers

Scallops          22,00€

Celery puree | Beurre blanc safron | Shellfish oil

SOUPS

Leek             9,00€

Shrimp | Shallots | Coriander oil

Onion            8,00€

Consommé | Wheat bread | Parmesan

Creamy             9,00€

Wild mushrooms | Breaded meat sausage

Gazpacho             8,00€

Tomato | Cucumber | Oregano

PASTA AND RISOTO

Linguini         22,00€

Shrimp | Pesto | Cream

  Risotto

Mushrooms | Cream | Parmesan     21,00€

Or

Shrimp | Clams | Coriander         21,00€

Spinach Ravioli             21,00€

Vegetable stuffing | Tomato sauce | Aniseed

Tagliatelle, mushrooms and truffle             21,00€

Shiitake | Pine nuts | Parmesan

Tagliatelle, lobster and truffle             23,00€

Oregano | Parmesan

 

FISH

Cod low temperature             27,00€

Corn bread | Greens | Potato

Grilled tiger shrimp            34,00€

Risoto | Crab | Oregano

Bass                     24,00€

Risoto | Asparagus | Lemon Thyme

Grilled octopus           29,00€

Shrimp | Greens | Shellfish oil

 

MEAT

Confit duck leg             23,00€

Orange sauce | Rosti potato | Vegetables

Confit pork cheek         23,00€

Shitake | Risotto | Fig chutney

Entrecôte              27,00€

Potato | Green beans | Garlic butter

Sirloin                 30,00€

Mustard sauce | Potato au gratin

Rib eye               34,00€

Spice potato | Spices | Grilled asparagus

 

VEGETARIANS

Grilled eggplant           17,00€  

Cauliflower Bulhão Pato | Zuchini | Mushrooms

Red curry                  18,00€

Okra | Mushrooms | Flaxseed and peanut chutney | Jasmine rice

 

CHILD MENU *

Vegetable cream soup
Veal or chicken steak, quail egg, rice, fries and carrot
Ice cream or season’s fruit

20,00€

*(up to 10 years old)

 

CHEESE

Selection of 3 regional cheese  13,00€

Selection of 5 regional cheese   18,00€

DESSERTS

Cacao and cardamom        9,00€

Crumble | Chocolate | Raspberry ice cream

 

Fondant               9,00€

Chocolate | Wild berries | Vanilla

 

Hazelnut parfait                 9,00€

White chocolate | Frangelico

Lime and ginger mousse              8,00€

Almonds | Port wine ice cream

Puff pastry               9,00€

Egg cream | Port wine | Cinnamon

Vanilla panacotta         8,00€

Wild berries ice cream | Kiwi

 

ICE CREAMS

Selection of ice creams

Chocolate, Strawberry, Vanilla, Lemon, Raspeberry, Caramel, Tangerine, Port Wine,
Lime ginger and mint, Ferrero Rocher

1 flavour   5,00€
2 flavours   7,00€
Trio of ice creams   9,00€

FRUIT

Season’s fruit         4,00€
Assorted laminated fruit        7,00€

 

 

Products from outside the hotel :

Pastries                              4,00€ per person

Drinks                                9,00€ per person

No course, food or drink, including the couvert can be charged if not requested by the customer or if inutilized. The food once chosen and served shall be deemed bought, not being permitted exchanges or returns.

Please let us know if you have any allergies or require information on ingredients used in our menus.

People with severe allergies and intolerances should note that, even with all the kitchen sta care, there may still exist the risk of contamination with allergenic substances. Please note, that we cannot guarantee the total absence of allergens.