PANORAMIC LUNCH

11th to 15th April

STARTER

Chef’s soup

Or

Corn salad with chicken, cherry tomato and boiled egg

MAIN COURSE

FISH

Hake fillets, vegetable salad with mayonnaise

Spaghetti with shrimp, garlic olive oil and cilantro

Tuna tataki, couscous sautéed with peas

                MEAT                 

Turkey stroganoff, basmati rice

Veal steak, rustic potato and sautéed green beans

VEGETARIAN

Eggplant stuffed with tempeh and mushrooms, creamy tomato sauce, crispy spinach

Couvert, starter, main course non-saparkling water and coffee                               23.00€

Couvert, starter, main course, dessert, non-sparkling water and coffee                   26.00€