PANORAMIC LUNCH

4th to 7th november

STARTER

Chef’s soup

Green salad with pineapple, cherrys and asparagus, yogurt sauce

MAIN COURSE

FISH

Catch of the day

Salmon with mustard and onion cream, seared potato and steamed broccoli

Breaded octopus fillets with octopus rice

             MEAT                 

Grilled veal steak, smashed potato and sautéed greens

Sausage and thyme risotto

VEGETARIAN

Tomato and eggplant puff pastry, cauliflower with lime and coriander

Couvert, starter, main course non-saparkling water and coffee                               21.00€

Couvert, starter, main course, dessert, non-sparkling water and coffee                   23.50€